We recognize that racial discrimination plays a major role in every issue that Iowa CCI works on. And, we also recognize that the histories and voices of communities of color have continually been left out of conversations. The solutions that political officials and organizations fight for do not always solve the issues that exist within communities of color.
Achieving the food & farm system that we need and deserve starts with educating ourselves, our members, and our allies, being more intentional about diversifying our membership base, and ensuring that when we are creating our vision for an equitable food and farm system, the voices of Black, Indigenous, Latinx, and other people of color are included in that vision.
While not all-encompassing, this blog and webinar series serves as a starting point and provides some clarity regarding how our call for a better food & farm system is deeply intertwined with ongoing calls for racial justice. As a majority white-led organization, this is just one way we are using our power and platform to fight back against white supremacy, exploitation, and erasure in our food system. We will continue to fight for our vision for a more racially-just food system in collaboration with our Black, Indigenous, Latinx and allies of color who have been at the forefront of this fight forever.
Confronting Racism & White Supremacy in our Food & Farm System
A 3-part Blog Series
As we reflect as a nation on the systemic racism in our institutions, we must also recognize and confront racism in every aspect of U.S. policy, including the agricultural policies that underpin our food and farm systems. Our modern industrial food and agricultural systems are built on a foundation of colonization, genocide, slavery and other forms of exploitation, oppression, and erasure, because industrial agriculture is built on white supremacy.
We know we need to overhaul our food system, and a key part of this overhaul is to recognize, reject and uproot the racism in our food and farm system and work towards the collective liberation of all people, by eradicating the structures that harm Black, Indigenous, Latinx and people of color most.
This 3-part blog series looks at the role of racism in our food system — past and present — and why we must dismantle it in order to build the food and farm system we need and deserve.
The COVID-19 pandemic has highlighted the huge cracks in our highly consolidated industrial food system, proving it’s far less resilient than the diversified, regional operations it replaced.
Now more than ever, it’s time to transition to a food and agricultural system that works for everyone – for farmers, workers, eaters and the land. Our food and farm system belongs in the hands of a more diverse base of farmers and workers, not under the control of a small handful of giant corporations.
This 4-part webinar series dug in on these topics and allowed us to learn alongside our allies across the Midwest region who are fighting alongside us for a better, more equitable food and farm system.
Axel Fuentes — Board Member, Food Chain Workers Alliance; Executive Director, Rural Community Workers Alliance (RCWA)
Axel and RCWA are at the center of an ongoing lawsuit on behalf of workers against a Smithfield packing plant for poor working conditions during the COVID-19 crisis. They are members of the Food Chain Workers Alliance – a coalition of worker-based organizations whose members are organizing to improve wages and working conditions for all works along the food chain.
Navina Khanna — Director of HEAL Food Alliance
HEAL’s mission is to build our collective power to create food and farm systems that are healthy for our families, accessible and affordable for all communities, and fair to the hard-working people who grow, distribute, prepare, and serve our food — while protecting the air, water, and land we all depend on.
Episode 2: “Creating a Better Food & Farm System for the Environment”
Shona Snater — Bridge to Soil Heath Organizer, Land Stewardship Project (LSP)
The Bridge to Soil Health Project works with crop and livestock farmers and other professionals that view soil as a long-term investment. LSP acts as a bridge between emerging soil health information and local farming practices, thereby uniting a community of farmers as the Soil Builders’ Network.
Episode 3: “Creating a Better Food & Farm System for Eaters”
Claire Kelloway — Reporter and Researcher, Open Markets Institute
Claire is the primary writer for Food & Power, a first-of-its-kind website, providing original reporting and resources on monopoly power and economic concentration in the food system. Her writing on food and agriculture has appeared in ProPublica, Civil Eats, Pacific Standard Magazine, and more.
Episode 4: “Creating a Better Food & Farm System for Farmers”
Every day MRCC fights to preserve family farms and independent family farm livestock production, promote stewardship of the land and a safe, affordable high-quality food supply, support social justice and economic opportunity, and engage rural Missourians in public policies that impact their farms, food, families and communities.
Iowa has over 10,000 factory farms. In the last 5 years, the DNR found over 5,000 “unknown” facilities and 400-500 additional sites are built each year.
Iowa has 26 million corporate owned hogs that produce over 22 billion gallons of untreated liquid manure and raw feces. According to recent studies, Iowa produces the most waste per square mile than any other state in the country.
This waste is dumped untreated on fields across that state. Meanwhile, commercial fertilizer rates have stayed the same, meaning that double and sometimes triple the amount of nitrates are being applied, saturating farm fields across the state.
Runoff from factory farm manure releases pollutants into our air and water. Polluting Iowa’s 767 already impaired waterways
Time is of the essence. Climate change reports indicate that as temperatures increase so too will be likelihood of toxic blue green algae outbreaks that plague our beaches.
Factory farms are a public health hazard, especially for populations with weakened immune systems such as children or older adults. A recent study found that high level of nitrates in Iowa’s drinking water contributes to over 300 cases of cancer annually in the state.
Manure from factory farms emit substantial amounts of toxic air pollutants. Residents living near factory farms experience increased rates of asthma. Due to this increasing threat to public health, the American Public Health Association recently endorsed a nationwide moratorium on all new and expanding factory farms.
Iowans don’t like factory farms. 1 in 4 counties have passed resolutions pushing the state to act by calling for a moratorium on new and expanded factory farms, local control, and/or a complete overhaul to the current system. According to survey by Johns Hopkins Center for a Liveable Future, 63% of Iowans think the state legislature should pass a proposal banning the construction of new CAFOs and the expansion of existing CAFOs.
Factory farms are an economic drain on communities. Large corporate-owned factory farms extract profits and leave us with the pollution, lower property values, and ruin our quality of life. What we really need are independent family farms who buy locally, grow locally, and sell locally.
We believe in an agricultural system that works for farmers, workers, eaters, and the environment. Our food and farm system belong in the hands of independent family farmers not under the control of a handful of giant corporations. The first step towards a better system of agriculture is a moratorium on new or expanding factory farms.
Talk to your county supervisors about passing a moratorium resolution. This non-binding resolution will send a powerful message to elected officials at the state level that everyday folks want a moratorium!
Report spotlights state inaction on continually growing problem, failure of nutrient reduction strategy, lack of political will
For Immediate Release 11/14/2019 For more information, contact: Adam Mason, State Policy Organizing Director email@example.com 515-282-0484
Moines, IA – Today members of Iowa Citizens for Community Improvement (Iowa
CCI) are pointing to the Iowa Department of Natural Resources (DNR) release of
the 2018 303d list – better
knowns as its impaired waters report as evidence the state is failing Iowans when it
comes to water quality. The report released this morning, required by the
Environmental Protection Agency (EPA), is typically released every two years in
the Spring. However, the DNR claimed difficulties during this reporting
cycle leading to the release six months later than normal.
2018 report found that Iowa’s impaired water bodies has increased to 767, up
from 750 two years ago. Upon initial review, Iowa CCI members also flagged
several problematic details:
Over half of those waterbodies assessed came back with level 4 or level
57% of Iowa’s rivers and streams that were assessed came back as
57% of Iowa’s lakes and reservoirs that were assessed came back as
523 waters are in need of further assessment
Only 27 waterways were “delisted” or removed from a level 4 or level 5
Of the impairments identified, a majority are potentially byproducts of
industrialized ag practices within the state (i.e. fish kills attributable to
manure spills, fertilizer and pesticides; or bacteria levels and algal growth
as a symptom of possible farm runoff)
report is woefully inadequate and insufficient. Iowans are being hurt
physically and financially by the quality of water in Iowa. We need definite
numbers to really see the trends in Iowa’s water quality.” Said Betty Salmon, a
retired teacher and Iowa CCI member from Urbandale, IA.
primary strategy for improving water quality has been the Voluntary Nutrient
Reduction Strategy (NRS), adopted in 2013 to reduce nitrogen and phosphorus
loading in Iowa’s waterways. However, when it comes to nonpoint sources of
nutrient pollution – industrial agricultural operations and practices being one
of the main examples – the strategy is merely voluntary.
voluntary NRS has been proven to be a complete failure and according to a report from the Iowa
Environmental Council (IEC), the state is hundreds, possibly even thousands of years behind where
we should be to reduce Iowa’s contribution to the Dead Zone in the Gulf of
is one more sign that the state’s nutrient reduction strategy is a complete
failure. The report fails to differentiate the magnitude of impairments in many
of Iowa’s waterways. But the reality is that any impairment is unacceptable.” said
Cherie Mortice, retired teacher and Iowa CCI member from Des Moines. “That’s
why are suing the state – every Iowan has a right to clean water and the state
has a duty to protect that right.”
this year, Iowa Citizens for Community Improvement and Food & Water Watch
filed a lawsuit against the State of Iowa because the Legislature has failed to
take Iowa’s water pollution crisis seriously. The groups’ lawsuit alleges that
the state has violated its obligation under the Public Trust Doctrine to
protect the Raccoon River for the use and benefit of all Iowans by failing to
limit the pollution running off industrial agriculture operations into the
Raccoon River and its tributaries.
lawsuit asks the Court to order the state
to adopt a mandatory clean-plan and a moratorium on new and expanding factory
farms – the main contributors to the elevated nitrogen and phosphorus pollution
found in the water. The groups are represented by Public Justice, Food &
Water Watch, Roxanne Conlin & Associates, and Channing Dutton, of Lawyer,
Lawyer, Dutton & Drake LLP.
spite of the mounting demand for action on water, Iowa Gov. Kim Reynolds to
tout her investment in the failed NRS. Recent Iowa Policy Project reports
show her claims ring untrue as well, with the level of water quality funding being lower than it
was ten years ago in terms of real dollars.
“We know that DNR is
overworked and understaffed. They want to do a good job, and care about our natural
resources.” said Tom Mohan, Iowa CCI board president from Sioux City. “This is
really a question of political will. We call on Governor Reynolds and the
Legislature to provide all Iowans the clean water we demand and deserve.”
Disparaging comments by Ag Secretary Perdue about the future of independent family farms should spur Congressional action
Press Release: October 23, 2019
Contact: Adam Mason, firstname.lastname@example.org (515) 282-0484
Family farm groups from Minnesota, Iowa, Missouri and South Dakota traveled to Washington, D.C. last week to meet with members of Congress on the causes of the current Farm Crisis, and the failure of the proposed new North American Free Trade Agreement (NAFTA) to address those challenges.
The meetings came two weeks after Agriculture Secretary Sonny Perdue’s controversial comments about the viability of small family farms and the need for farm operations to get big in order to survive.
At the World Dairy Expo in Madison, Wisconsin, Perdue told a group of small and mid-sized, mostly dairy farmers: “In America, the big get bigger and the small go out. I don’t think in America we, for any small business, have a guaranteed income or guaranteed profitability.” This, while the Trump Administration is subsidizing the largest meatpacker in the world, Brazilian owned JBS, with millions of dollars from U.S. taxpayers.
The big getting bigger and pushing out the small has been strategically sold by corporate agriculture interests to farmers and the general public as the inevitable destiny of U.S. agriculture since the Nixon era. The groups questioned whether Perdue can effectively serve all farmers, including small and mid-sized farmers and ranchers, as Agriculture Secretary.
The groups make up the Campaign for Family Farms and the Environment, which called on Congress to reject the Trump Administration’s proposed U.S.-Mexico-Canada Free Trade Agreement (USMCA, or NAFTA 2.0). For agriculture, the USMCA is a status quo deal that does nothing to address excess corporate control of the agriculture economy where most farmers are losing money and have to rely on off-farm jobs to survive. Instead, the USMCA locks in a system that has greatly benefited multinational agribusiness firms. The Trump Administration chose to ignore a major ask from farm groups – the inclusion of mandatory Country of Origin Labeling (COOL) for meat products that would benefit both U.S. ranchers and consumers.
“NAFTA has allowed large corporations like JBS and Smithfield to pad their bottom line at the expense and loss of hundreds of thousands of family farmers,” said Frank Jones, a farmer from SE Iowa and member of Iowa Citizens for Community Improvement, “Elected officials need to create fair trade policies if they want to help farmers in Iowa and across the Midwest. Not pass another `free trade’ scheme like USMCA.”
“I urge our elected representatives to pass policies that restore and protect an independent family farm system of agriculture, including policies that address corporate control, overproduction and low prices,” said Darvin Bentlage, 4th generation cattle and grain producer from Barton County, MO. “Concentration and corporate ‘free trade’ have allowed multinational corporations in the meatpacking industry to extract wealth from our rural communities and put independent family farmers out of business. Our elected reps need to do better and address what is going on out here and not follow lock-step the policies written by corporations and lobbyists at the expense of our farms, families and communities.”
Kathy Tyler, a Dakota Rural Action member affected by factory farm expansion said, “Somewhere, sometime, somehow, Congress and our local legislators and officials need to start caring about and doing something about the exodus of farm families. They are the backbone of our state and are what keep our small communities alive. If we don’t support them, we will all vanish.”
Don’t miss out out: learn about our lawsuit and how we turn the tide for clean water
At the end of March, we sued the state for failing to protect our right to clean water. Now we are heading out to connect with folks from across the state who are ready to turn the tide for clean water.
These are meetings you won’t want to miss!
At these community meetings, you’ll learn:
the history behind the lawsuit and how this ties into our existing moratorium campaign
the details about our game changing public trust doctrine lawsuit
ways to connect with others in your area to plug into the statewide movement saying YES to clean water and NO MORE factory farms!
Check out where we are hosting these meetings below and be sure to RSVP for the meeting nearest you.
We believe families belong together – not in cages or jails.
You asked for it – and we delivered! Today we officially launched a statewide toolkit designed to provide content, resources, materials, and strategy that will help local communities keep ICE out of Iowa.
In June, we held a series of ‘Keep ICE Out of Iowa’ meetings across the state. Hundreds of you gathered together for in-depth discussions with national immigrant rights organizers about how everyday people could create safer communities for all while blocking ICE operations in our own neighborhoods.
We covered a lot of material during those discussions. Folks had a lot of great ideas – and many wanted to do more in their own towns. We created this toolkit to give you a starting point to organize in your own communities.
How was this toolkit created?
Iowa CCI and American Friends Service Committee spent the next two months reviewing feedback from these events and surveyed immigrant families in Central Iowa. We asked families to identify fears and concerns they had with living and working in Iowa. We also reviewed the anti-immigrant law Senate File 481 and projected potential issues that law would cause for immigrant families and people of color.
We took ALL of this information a began crafting local solutions that would address these problems, create safer and more welcoming communities, and most importantly – get ICE out of Iowa.
How do I use this toolkit?
This toolkit is intended to meet people where they are at in their communities. Some folks have strong connections with immigrant families and are ready to push elected officials for bold solutions while others may be just beginning to organize around immigrant rights. Either way, the information in this toolkit will guide you in the right direction.
In order to make the most of this guide, it’s up to you to take action and get the ball rolling. We’re here to help you along the way.
What information is in the toolkit?
This toolkit covers a wide range of topics from educational efforts like ‘Know Your Rights’ information and trainings to rapid response planning in preparation for potential ICE raids to organizing campaigns that call on elected officials to implement progressive policies and practices that benefit immigrant families.